OMG, I made JC's Taco Soup today and it is to die for. Wanted to make it early so it would cool enough to freeze some. I don't know if I'll have enough to freeze after I get through with this pot. It makes 15 cups and I've already had three today. One for breakfast(as soon as it was done), one for lunch and one for supper. It is that good. I have had some fruit too but the soup is better. Think I will freeze some tonight just so that I won't be tempted to finish it off and over do it. It is so surprising that it sticks to the ribs so well.
Well, that's been my day. Makin' soup and eatin' it.
Hope your's was more productive.
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